We drove for awhile to get out the the farm/ranch/hacienda. There were a TON of people, none of whom I recognized. Basically they talked and ate and that was about it. It was interesting. There had a paella "competition." Paella is a traditional Spanish dish with rice and veggies and meat. We had some in Madrid at the orientation, but everyone says that doesn't count as real paella because the coastal zone is where the best paella is. There were 4 groups that made paellas and one that made gazpacho (a type of soup/stew). They also had a potluck dessert, which I think was a "competition" too. After everyone ate, at the end of the day, they gave out awards for the desserts and the paellas.
I got a little bored, mainly because I didn't know anyone and I felt a little out of place, since everyone else knew each other already. And since I don't know anything about sailing, a lot of the conversation didn't really make any sense to me, as such, didn't interest me. But it was still kinda fun.
The lobster one group was using to make their paella. It was still moving. I didn't take them up on their offer to hold it.
Cooking the paella (with the lobster cut up and put in).
The completed paella. Usually the rice is mixed in with the rest.
Another group and their paella.
A girl, Luis, Elena, another girl, and me. They know the girls from sailing, but since I only met them once I don't remember their names (I'm still bad with names here...lol).
Currently listening to:
Song: Do No Wrong
Artist: Thirteen Senses
Album: The Invitation